Tasteful

Convenience

Meat products

View our product range

Duke's Cuisine

For your convenience

Duke’s Cuisine likes to think in terms of solutions for the challenges faced by the hospitality sector. Our convenience line allows you to serve excellent quality at a good price, even with a small staff. We have selected and portioned the finest meat for you, so that with little effort, you can serve your guests the very best. Our meat comes from sustainable and responsible sources. Whether you choose our fresh, frozen or cooked products, quality is always our priority. Our top butchers process the meat into amazing products that your guests are sure to find finger-licking good.
Duke’s Cuisine, convenience that serves the chef!

1Time-saving

2Consistent quality

3Full flavour retention

Fresh

Clean cut Clean cut

Duke’s Cuisine delivers convenience to your kitchen. We offer you an amazing selection of clean cut fresh meat, so that you can work fast and efficiently with minimum waste.

All fresh products
Ossobuco

Veal

Ossobuco

Frozen

Portioned Portioned

With our assortment of portioned, frozen meat, we help you lighten your labour-intensive work in the kitchen, prevent waste and enable you to manage your stock efficiently.

All frozen products
Ribeye

Veal

Ribeye

Striploin

Veal

Striploin

Cooked

Sous vide Sous vide

Deliciously tender, slow-cooked meat is a popular item on the menu. But this method of preparation is a major challenge for the restaurant’s kitchen, because it takes a lot of time. We put in this time on your behalf.

All cooked products
Rump Tail

Veal

Rump Tail

Tri-Tip

Veal

Tri-Tip